Search

Random Recipe

Scarborough Fair crusted Pork Shoulder

Scarborough Fair crusted Pork Shoulder

An odd name for a recipe? It refers to the very old Simon and Garfunkel song  “Scarborough Fair” which has Parsley, Sage, Rosemary and Thyme in the lyrics – Which were all in this crusting!

Ingredients:-

2 Slices of (Gluten free in our case) Bread, crumbed
Parsley, Sage, Rosemary and Thyme – Fresh if you have it, or dried
1 Shallot, chopped
1 Egg beaten
Salt & Pepper
Oil

Method:-

(1) Lightly fry the Shallot until it has softened and set aside.
(2) Whisk the Egg.
(3) In a large bowl combine all the ingredients to form a stuffing sort of texture
(4) Press the crust onto the top of a Pork Shoulder joint and cover with foil.
(5) Roast at 180c for about 45 minutes.
(6) Remove the foil and roast for a further 10 minutes.

We served this with Sprout Bhaji in a bit (Gluten free ) Yorkshire Pudding, Carrots and Peas, Roast Spuds and lots of Onion Gravy.

On Facebook

Everyone should have access to good food.  No one should have to go to bed hungry.
 
This petition is a call on the UK Government to fix Universal Credit to prevent more people going hungry. We all rely on the welfare safety net being there for us in times of financial stress or hardship.  But Universal Credit is currently failing in this task. In areas where Universal Credit has been rolled out, Food Banks and other food aid providers report a surge in the numbers of people pushed into greater debt, destitution and hunger as a result of delays, errors, a lack of flexibility and adequate support. 
 
Sue and I are going to London to present this petition to No.10 Downing Street on the 7th of November 2018, by invitation of friends who probably prevented our death.
 
Please sign and share  the petition to force change and prevent those most in need from further suffering -  http://e-activist.com/page/26900/petition/1?ea.tracking.id=endhunger

Social Links

Translate

English French German Italian Portuguese Russian Spanish